UN Advisor: “The Global Food System Must Evolve,” Nations Should Invest in Alt Protein R&D
Industrial animal agriculture threatens vital ecosystems "in a potentially irreversible way," according to a new report.
Industrial animal agriculture threatens vital ecosystems "in a potentially irreversible way," according to a new report.
Successfully making the leap into the lucrative Chinese market requires having a strategy that reflects what local consumers are really craving.
Yet another step towards mainstream normalization of this revolutionary food technology.
The investor community is waking up to the massive social and economic potential of food technology to radically remake our food system.
The studies paint the most complete picture of the costs and environmental impacts of large-scale cultivated meat production to date.
Why is it that women are particularly well-represented in Asian plant-based and cultivated meat companies? Let's find out.
In the race to capture the future of food, 2.0-level plant-based brands in Asia aren’t simply keeping up—they’re taking the lead.
It's the first time anywhere in the world that multiple food industry leaders have joined forces on a facility dedicated specifically to alt protein.
The move marks the first time a major quick-service restaurant has swapped an animal-based product with a plant-based one across multiple regular menu offerings.
Alt proteins are well-positioned to skyrocket in China as we head into 2021. The only question is, who will get in early enough to seize the moment?