Triton Algae Innovations: Ushering in the Algae-based Alt-Protein Movement
Find out how Triton Algae Innovations is ushering in the algae-based alternative protein movement in Asia and beyond with its novel algae ingredients.
Singapore
Givaudan: Making Scents of Plant-Based Meat
We’re taking a deep dive into an aspect of the plant-based food space that, despite being right under our nose, often gets overlooked—their aroma!
Quorn: Breaking the Mold of Alt Proteins
Today’s featured company, Quorn, has firmly established itself as the undisputed leader of their own category—dubbed biomass fermentation—and now they’re taking their successful model global.
The Alternative Protein Top 3 Lists You Need To Know About
On top of the 7 public sessions hosted last week, we also organized 7 private roundtable discussions where about 140 industry experts discussed the state of the alternative protein industry.
AAK: As a Matter of Fat, the Upper Stream is Booming
Behind the scenes, innovative food-ingredient companies have been quietly working with both start-ups and legacy brands to help them successfully jump on the plant-based bandwagon.
Singapore’s NTU: Platform Technology to Develop a Food Circular Economy
After releasing the inaugural #AsiaAlt100 list we’ve seen a lot of enthusiasm in the sector, and many want to find out more about these early movers and shakers changing the protein landscape.
Inside The Asia Alt 100: How We Created The Inaugural List of Asia’s Top Protein Disruptors
The Asia Alt 100 are players that have demonstrated that they are seriously committed to, and invested into, growing the alternative protein industry.
