The Untapped Potential of Mung Beans for Alternative Proteins
A comprehensive exploration of the enormous opportunities and solvable challenges in utilising mung beans for alternative proteins.
Plant-based Proteins
What do Asian consumers crave in alternative seafood?
First-of-its-kind survey shows what would motivate consumers in Singapore, Thailand, Japan, and South Korea to leave fish in the sea and choose plant-based or cultivated seafood instead.
Asian Cropportunities
A comprehensive summary of the many lucrative opportunities for Asian nations to supply raw materials for plant-based meat production.